Sunday, October 18, 2009

Pumpkin Pancakes

2 cups all-purpose flour
3 tbls brown sugar
2 tsp baking powder
1 tsp baking soda
1 tsp ground allspice
2 tsps ground cinnamon
1 tsp cloves
½ teaspoon ground ginger
3 shakes of pumpkin pie spice
½ teaspoon salt
1½ cups milk
1 cup pumpkin puree
2 eggs
2 tbls vegetable oil
2 tbls vinegar

In a separate bowl, mix together the milk, pumpkin, egg, oil and vinegar. Combine the flour, brown sugar, baking powder, baking soda, allspice, cinnamon, ginger and salt, stir into the pumpkin mixture just enough to combine.

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